Faro Channelside Bar & Restaurant

Faro’s kitchen prepares classic bistro food with a modern twist. The ingredients are fresh and season’s best. That’s why Faro’s menu changes every now and then. Faro Channelside Bar & restaurant is a smart casual bistro with a relaxed ambiance. Modern bistro food is mainly hand made and our important criterias are fresh ingredients and excellent taste!

Come and enjoy!

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B I S T R O M E N U

STARTERS

Gazpacho 10

Spicy cold tomato soup with crispy bread LL,G

Skagen 13,5

Crayfish on toasted bread, dark balsamico syrup and seaweed M

Salmon bread

Cold smoked salmon on rye bread with cream cheese and marinated onions L

Ox tartar

Ox tartar, egg yolk, onion, deep fried capers and Dijon cream L,G

MAIN COURSES

Fried salmon 27,5

Pan-fried salmon with fennel seeds, lime beurre blanc, pickled kohlrabi, warm potato and asparagus salad L,G

Rib Eye Steak 30

Grilled ox with red wine sauce, chorizo, green beans and crispy potatoes L,G

Asparagus risotto 17,5

Creamy black salsify risotto with the best asparagus of the season, Pecorino-cheese and kale chips G

Roasted chicken 25,5

Herb roasted chicken with dark truffle sauce, spring carrots, pickled romanesco, aioli and sweet potato fries M,G

Beef burger 19,5

200 gram beef patty, soft brioche bun, marinated red onions, rucola aioli, chips and bacon chipotle dip

Fish ’n’ Chips 20

Traditional fish’ chips with tartar sauce, mushy peas and crispy potatoes L

Caesar salad 16,5 

Fresh romaine salad with house Caesar dressing, croutons and parmesan

With grilled chicken 19,5 / with crayfish 22

Halloumi salad 19,5

Grilled halloumi cheese, cantaloupe melon, fennel, crispy salad and pumpkin cheese G

DESSERTS

Chocolate Cake 9,5

Italian mud cake with espresso syrup and vanilla ice cream

Champagne pannacotta 9,5

Vanilla and champagne pannacotta with seasonal berries L,G

Sorbet 7,5

Fresh rhubarb and strawberry sorbet with seasonal berries

LL = Low in lactose

L = Lactose free

G = Gluten free